Merchants

Mx Blog - Comparing In-House and Third-Party Delivery Services for Restaurants - Kitchen giving order bag to Dasher
Announcements

DoorDash Announces Additional $1 Million To Help Restaurants Recover from Disasters

DoorDash has announced an additional $1 million for the Restaurant Disaster Relief Fund, offering relief grants to help local restaurants recover from natural disasters in the United States, Puerto Rico, Canada, Australia, and New Zealand.

Mx - Alcohol delivery - Liquor store - Technomic Resource page hero
Policy

A Look At Local Impact With Responsible Alcohol Delivery

Alcohol delivery on DoorDash enables merchants to grow their business, creates earnings opportunities for Dashers and prioritizes safety in our communities.

Cx Offers
Policy

How DashPass Members Make the Most of their Local Neighborhood

DashPass helps consumers find new local favorites and merchants grow their sales.

Chief Restaurant Advisor
Announcements

Introducing Chef Michael Solomonov as Chief Restaurant Advisor

The James Beard Foundation Award-winning chef behind Zahav and Federal Donuts will serve a one-year term advocating for restaurant needs and connecting directly with industry operators.

22/08/23
3 min read
Reporting API
Announcements

Introducing DoorDash’s Reporting API to Help Merchants Better Understand and Improve Their Business

Today, DoorDash announced the launch of a new Reporting API to allow DoorDash merchants to safely and securely access data about their sales, operations, and finances directly or through select partners ItsaCheckmate and Nextbite. The Reporting API allows for easy access to data in a reliable and scalable manner. With this data, Merchants can create custom analyses and pull valuable insights to better manage and grow their business.

Pinky Cole
Announcements

DoorDash Appoints Restaurateur Pinky Cole As New Chief Restaurant Advisor

DoorDash is honored to announce that Pinky Cole, Founder of Atlanta-based vegan hamburger chain Slutty Vegan, has today begun her year-long role as Chief Restaurant Advisor.

29/06/22
3 min read